Too Much Turkey? Make Soup!
This collection of five recipes for savoury soup is a great way to polish off leftover turkey. Keep clicking to...
5 Ways to Sneak in More Fruit
Not getting your recommended daily intake of fruit? It turns out there are lots of ways to sneak more fruit...
5 World Cup Snack Ideas
The FIFA 2010 World Cup is in full swing. If you're planning on watching the games with pals, here are...
6 Ways to Serve Tortilla Chips
Six women from Quebec have come up with their own personal tortilla chip dishes. Read on to find out how...
6 Secrets for Setting a Perfect Table
If you wish to make your guests feel like royalty when throwing a dinner party, you must learn the art...
Fresh From the Can
A well-stocked pantry is the best defense against sudden pangs of hunger. Here are six quick fixes with a little...
Chicken With 40 Cloves of Garlic and Pistou
The taste of garlic and other spices drizzled over juicy chicken will be a big hit at dinner.
Open-Faced Frittata
Redefine the classic combination of eggs and cheese into a new way to delight your taste buds.
Spinach and Feta Phyllo Squares
Bring the taste of the Greek Islands into your kitchen with this easy to make dish that is sure to...
Turkey and Sweet Potato Shepherd’s Pie
Put those turkey (or chicken) leftovers to work by whipping them together to create this filling, easy to make shepherd's...
Tabbouleh Salad with Pomegranates and Pine Nuts
Add texture and flavour to this favourite Middle Eastern grain by combining pine nuts and pomegranate.
Summer Carrot Soup With Basil and Spinach
This delicious carrot soup is the perfect appetizer for any summer meal. The garnish adds a splash of colour as...
Homestyle Tarte Tatin
Top off your dinner with a big ol' slice of apple pie! This upside-down variety is easy to make and...
Southwest Black Bean and Avocado Salad
Easy to prepare, black bean and avocado salad is a great energy booster for the cold months.
Cornmeal and Cheddar Scones
Scones are an easy way to impress your friends and family since they're easy to make (and fresher than store-bought)....
Spinach Salad With Cherry Tomatoes, Avocado & Walnuts
Check out this delicious salad recipe filled with hearty ingredients and nutrients from food gurus, Bonnie Stern and Fran Berkoff.
Double Potato Gratin
This version of potato gratin lost all that heavy cream and butter, but is still just as pleasing to the...
Mixed-Up Mash
Thanksgiving dinner doesn't seem complete without a hearty helping of mashed potatoes. This recipe takes the well-beloved side dish and...
Cinnamon Bread Pudding With Chocolate
This classic, simple dessert is given a nice boost with the addition of chocolate, cinnamon, and almonds.
Roasted-Carrot Ragout
The natural sweetness of carrots is brought out by the slow cooking and then enhanced with just hint of bacon.
Carrot-Slaw
Carrots replace the usual cabbage in this recipe to create a simple but delicious year-round salad. It's also quick and...
Roast Turkey Breast With Cremini-Mushroom Stuffing
Your guests will enjoy feasting on this easy-to-make turkey breast surrounded by delicious stuffing.
Cranberry Granola Crunch
This delicious granola is easy to make and is a great way to start off your day.
Roasted Root Vegetables With Maple Balsamic Dressing
This lovely medley of colourful roasted vegetables is the perfect complement to your winter dinner.
Add a Dash of Spice for Your Life
They're more than just a flavourful addition to your food. Spices and herbs are also fodder for scientific studies, which...
Spicy Sautéed Chickpeas With Yogourt
Are you a vegetarian, or do you cook for one regularly? Then whip this recipe up in no time. You...
Beef Chili With Beans
This hearty chili is sure to heat things up so it's the perfect winter meal. Onions and garlic combine nicely...
Carrot Tube Cake With Ricotta Drizzle
Who doesn't love carrot cake? The sweetness of pineapple and raisins complements the carrots while the nuts bring additional flavour....
5 Cookbooks to Gift this Holiday Season
Make a home chef happy: offer one of these newly released Made-in-Canada cookbooks this holiday season. There's something for all...
