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Too Much Turkey? Make Soup!
This collection of five recipes for savoury soup is a great way to polish off leftover turkey. Keep clicking to...
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5 Ways to Sneak in More Fruit
Not getting your recommended daily intake of fruit? It turns out there are lots of ways to sneak more fruit...
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5 World Cup Snack Ideas
The FIFA 2010 World Cup is in full swing. If you're planning on watching the games with pals, here are...
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6 Ways to Serve Tortilla Chips
Six women from Quebec have come up with their own personal tortilla chip dishes. Read on to find out how...
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6 Secrets for Setting a Perfect Table
If you wish to make your guests feel like royalty when throwing a dinner party, you must learn the art...
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Fresh From the Can
A well-stocked pantry is the best defense against sudden pangs of hunger. Here are six quick fixes with a little...
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Chicken With 40 Cloves of Garlic and Pistou
The taste of garlic and other spices drizzled over juicy chicken will be a big hit at dinner.
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Open-Faced Frittata
Redefine the classic combination of eggs and cheese into a new way to delight your taste buds.
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Spinach and Feta Phyllo Squares
Bring the taste of the Greek Islands into your kitchen with this easy to make dish that is sure to...
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Turkey and Sweet Potato Shepherd’s Pie
Put those turkey (or chicken) leftovers to work by whipping them together to create this filling, easy to make shepherd's...
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Tabbouleh Salad with Pomegranates and Pine Nuts
Add texture and flavour to this favourite Middle Eastern grain by combining pine nuts and pomegranate.
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Summer Carrot Soup With Basil and Spinach
This delicious carrot soup is the perfect appetizer for any summer meal. The garnish adds a splash of colour as...
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Homestyle Tarte Tatin
Top off your dinner with a big ol' slice of apple pie! This upside-down variety is easy to make and...
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Southwest Black Bean and Avocado Salad
Easy to prepare, black bean and avocado salad is a great energy booster for the cold months.
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Cornmeal and Cheddar Scones
Scones are an easy way to impress your friends and family since they're easy to make (and fresher than store-bought)....
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Spinach Salad With Cherry Tomatoes, Avocado & Walnuts
Check out this delicious salad recipe filled with hearty ingredients and nutrients from food gurus, Bonnie Stern and Fran Berkoff.
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Double Potato Gratin
This version of potato gratin lost all that heavy cream and butter, but is still just as pleasing to the...
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Mixed-Up Mash
Thanksgiving dinner doesn't seem complete without a hearty helping of mashed potatoes. This recipe takes the well-beloved side dish and...
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Cinnamon Bread Pudding With Chocolate
This classic, simple dessert is given a nice boost with the addition of chocolate, cinnamon, and almonds.
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Roasted-Carrot Ragout
The natural sweetness of carrots is brought out by the slow cooking and then enhanced with just hint of bacon.
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Carrot-Slaw
Carrots replace the usual cabbage in this recipe to create a simple but delicious year-round salad. It's also quick and...
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Roast Turkey Breast With Cremini-Mushroom Stuffing
Your guests will enjoy feasting on this easy-to-make turkey breast surrounded by delicious stuffing.
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Cranberry Granola Crunch
This delicious granola is easy to make and is a great way to start off your day.
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Roasted Root Vegetables With Maple Balsamic Dressing
This lovely medley of colourful roasted vegetables is the perfect complement to your winter dinner.
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Add a Dash of Spice for Your Life
They're more than just a flavourful addition to your food. Spices and herbs are also fodder for scientific studies, which...
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Spicy Sautéed Chickpeas With Yogourt
Are you a vegetarian, or do you cook for one regularly? Then whip this recipe up in no time. You...
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Beef Chili With Beans
This hearty chili is sure to heat things up so it's the perfect winter meal. Onions and garlic combine nicely...
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Carrot Tube Cake With Ricotta Drizzle
Who doesn't love carrot cake? The sweetness of pineapple and raisins complements the carrots while the nuts bring additional flavour....
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5 Cookbooks to Gift this Holiday Season
Make a home chef happy: offer one of these newly released Made-in-Canada cookbooks this holiday season. There's something for all...