Food

Discover the joy of cooking—and eating! Find our favourite recipes and cooking tips from the best cookbooks, chefs and food blogs.

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Pretzel Puppy Chow

This variation on regular puppy chow replaces peanut butter with Nutella and chipotle for a delicious spicy-sweet combination.


Cheesy Quesadillas

"We serve these quesadillas as chili dippers or load them up with salsa and sour cream for a super starter."...


Horseradish Deviled Eggs

"People say, 'Wow!' when they taste these flavourful tangy deviled eggs. The bold combination of ground mustard, dill and horseradish...


Sesame Chicken with Creamy Satay Sauce

"These exotic skewers are surprisingly simple to make but taste like they came from an Asian restaurant. Before grilling, marinate...


Bacon Roll-Ups

"This family recipe dates back to the 1930s, when my grandmother started making her clever breakfast roll-ups." —Janet Abate, North...


Pizza Potato Toppers

"Not only is this recipe quick and easy to make, but it's an economical treat as well. I don't know...


Tortellini with Tomato Spinach Cream Sauce

"I enjoy all things pasta, and tortellini is my favourite. The flavour of this dish is amazing. Even my husband,...


Breaded Turkey Breasts

"A tasty crumb coating seasoned with Parmesan cheese and Italian herbs gives the turkey slices a delicious flavour. The thin...

Chicken Parmesan With Spaghetti Squash

"I grow spaghetti squash and herbs in my garden every year, so this recipe is the perfect way to use...


Saucy Mediterranean Chicken with Rice

"The hints of Mediterranean flavour in this chicken dish make it a family favourite." —Tabitha Alloway, Edna, Kansas


Pork with Mustard Sauce

"Back when I was a girl, I couldn't wait until I was grown up and could start cooking for my...


Salmon with Tomato-Goat Cheese Couscous

"Rich with goat cheese and tomato, this recipe works for a weeknight supper or an elegant company dinner—and is adjustable...


Pork Grapefruit Stir-Fry

"For a refreshing change of pace, try this easy sweet-and-sour stir-fry." — Edie DeSpain, Logan, Utah.


Deviled Chicken Thighs

"When I make this dish, I invite my next-door neighbour over for supper. It's just enough for the two of...


Satisfying Tomato Soup

"After craving tomato soup, I decided to make my own. My sister Joan likes it chunky-style, so she doesn't puree....


Hawaiian Pizza

"A prebaked pizza crust and refrigerated barbecued pork make this tasty supper idea super fast and super easy. Cut into...


Stovetop Meat Loaves

"Who says meat loaf has to bake in the oven for hours? For this convenient recipe, all you need is...

Broccoli Beef Braids

"Each slice of this fast-to-fix, golden bread is like a hot sandwich packed with beef, broccoli and mozzarella." —Penny Lapp,...


Thai Chicken Pasta

"I try to buy fresh chicken when it’s on sale. I cook a big batch in the slow cooker, then...


Penne alla Vodka

"This easy and impressive pasta is always on the menu when my husband and I have new friends over for...


Ground Beef Veggie Stew

"This is a wonderful, hearty stew to help use up all the late-summer veggies in your garden. I like that...


Spicy Chicken Enchiladas

"Cooked chicken strips and canned enchilada sauce hurry along this zesty entree. I came up with this spicy chicken enchiladas...


Tangy Beef Turnovers

"My mom's recipe for these flavourful pockets called for dough made from scratch, but I streamlined it by using crescent...

Chicken Biscuit Skillet

"My mother always made this when we were growing up. Now I make it for my own husband and kids....


California Burger Wraps

"I love the way these fresh flavours blend together. It's a snap to throw this together using leftover burgers for...


Orange Chicken Stir-Fry

"My husband loves this orange chicken stir-fry, so we have it quite often. I'm delighted with the ingredients as we...


Pear ‘n’ Fennel Pork

"Fresh fennel has a large bulbous base and pale green stems with wispy foliage. Often mislabeled as sweet anise, it...


Saucy Mac & Cheese

"I love the curly noodles in this creamy recipe. Cavatappi (aka cellentani pasta) has a corkscrew shape, but any type...


Peppered Pork with Mushroom Sauce

"Using preseasoned pork tenderloin gives us flavourful, quick and satisfying meals without a big mess or leftovers. I have used...