Food

Discover the joy of cooking—and eating! Find our favourite recipes and cooking tips from the best cookbooks, chefs and food blogs.

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Is It Safe to Wash and Reuse Resealable Bags?

We investigate when (and how) to make your zip-top bags reusable.


The Secret Ingredients You Need for the Mediterranean Diet

Discover the secret weapon for a successful Mediterranean diet.


Chocolate Can Fight Coughs Better Than Some Cold Medicine—Here’s Why

Forget honey and lemon. You may be able to cure your cough with chocolate!


Is MSG Bad For You? The Latest Research Might Surprise You

You've heard of MSG (and might even steer clear), but what is it and why does it have such a...


9 Foods That Fight Cellulite—and 4 That Make It Worse

Foods that increase hydration, boost antioxidants, and flush toxins may reduce cellulite. Here's what to eat and what to avoid.


This is What Neve Campbell Wants You to Know About Child Hunger in Canada

Canadian actress Neve Campbell is allying with the Breakfast Club of Canada in an ambitious new campaign to feed hungry...


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4 Things You Should Never Cook in Cast Iron

There are very few cast-iron rules to go with your cast-iron pan, but there are some foods it's best to...


This Is the Right Temperature for Perfect Whipped Egg Whites

The secret to the perfect meringue is all in the eggs.

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See Why Over 1 Million People Love This Chicken Soup Recipe

Sometimes, on a chilly winter day, all you want is a good bowl of soup. Well, "good" is an understatement...


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This Is the Only Way You Should Be Reheating Leftover Pizza

If you're using the microwave, you're doing it wrong.


7 Mistakes Everyone Makes When Cooking Chicken

Hate it when chicken breasts are dry and tough? Tweak your technique to make sure your chicken stays juicy and...


Whole Wheat vs. Whole Grain Bread: What’s the Difference?

Before tossing a loaf of bread in your shopping cart, make sure you've picked the healthiest option. We break down...


The Secret Ingredient That Will Pack Your Dinner with Flavour

With a helping of miso paste, you can transform any dish into something exquisite.


The Juicy Secret to Choosing Ripe Oranges

There's nothing worse than a bad apple, or in this case a bad orange. Choose the freshest ripe oranges every...


This Is Why Pop Tastes So Much Better in Glass Bottles

Ever noticed that pop tastes better in glass bottles? Here's the scientific reason why!


This Is How Long Your Christmas Cookies Will Stay Fresh

So many cookies to make, so little time! This guide will help you bake and store every batch in the...


The Secret Ingredient That Totally Transforms Sweet Potatoes

Here's the tale of a traditional autumn side dish and its deliciously vintage twist. Who knew?

How to Gain Weight: 13 Foods to Help You Add Pounds if You’re Underweight

If you're underweight—or are dropping pounds for no clear reason—your first stop should be a doctor’s office. If you get...


Cinnamon Sugar Crackle Cookies

These scrumptious treats will always be a part of your Christmas cookie platter!


Drizzled Gingerbread Biscotti

Warning: these treats will become an instant obsession at your home.


Santa’s Coming Cookie Puzzle

This clever confection is easy to make with store-bought cookie dough and is entirely edible to boot! Blanched almonds make...


French Christmas Macarons

Even decorated simply—a sprinkle of sugar, a drizzle of icing—these stylish beauties will be the showstoppers on any cookie tray....


No-Bake Cookie Butter Blossoms

Chewy and sweet, these easy treats mix Rice Krispies, cookie spread and chocolate in this unforgettable spin on an old...

Triple-Chocolate Peppermint Treats

Santa is sure to stop by your house if you leave these minty chocolate cookies waiting for him. They're quick...


Gingerbread Sandwich Trees

Fun and festive, these cookie sandwich trees will be a huge hit with kids of all ages. They're a super-cute...


Cannoli Wafer Sandwiches

This simple holiday version of the classic cannoli is best served the same day so the wafers are still nice...


Scottish Shortbread

Scottish settlers first came to Canada over 150 years ago, passing down delicious and traditional holiday recipes like this one!


Folded Hazelnut Cookies

Nutella makes everything better—this holiday recipe is proof enough.


Peppermint Biscotti

Dipped in melted chocolate and rolled in crushed peppermint candy, this flavourful biscotti is a surefire hit!