Crusty Homemade Bread
"Crackling homemade bread makes an average day extraordinary. Enjoy this beautiful crusty bread recipe as is, or stir in a...
Favourite Irish Soda Bread
"My best friend, Rita, shared this irresistible Irish soda bread recipe. It bakes up high, with a golden brown top...
Swiss Beer Bread
"This recipe is a favourite because it isn't greasy like some cheese breads I have tried. It will not last...
Best Ever Banana Bread
"Whenever I pass a display of bananas in the grocery store, I can almost smell the wonderful aroma of my...
Cucumber Salad Boats
"Scoop out the seeds and fill fresh cucumbers with your favourite salad for a crunchy and refreshing light lunch." —Taste...
Garlic Roasted Brussels Sprouts
"My roommate and I used to make garlicky Brussels sprouts at least twice a week. Now I make them as...
Oven-Roasted Salmon
"When I’m starving after work, I want a fast meal with no-fail technique. Roasted salmon is super tender and has...
Old-Fashioned Green Beans
"Mom would prepare homegrown green beans using this recipe and, boy, did they ever taste good! The bacon provides rich...
Roasted Radishes
Radishes aren't just for salads anymore. This abundant springtime veggie makes a colourful side to any meal.
Pecan Caramel Candies
"Salty and sweet, these candies are the perfect little snack. Form a kitchen assembly line with your kids, and the...
Southwest Pork Tenderloin
"When living in Europe, I missed classic Southwestern flavours. Using what I had, I made spicy pork tenderloin and it's...
Corn on the Cob with Lemon-Pepper Butter
"Roasting fresh-picked corn is as old as the Ozark hills where I was raised. My Grandpa Mitchell always salted and...
Old-Fashioned Applesauce
"We had all kinds of apple trees in the yard when I was growing up, so I don't know for...
Roasted Broccoli & Cauliflower
"When we make a time-consuming entree, we also do a quick broccoli and cauliflower side. The veggies are a good...
Salsa Rice
"It's a snap to change the spice level in this popular rice side dish by choosing a milder or hotter...
Freezer Sweet Corn
"People ask me how to freeze corn on the cob because my frozen corn tastes as good as fresh! This...
Golden Apricot-Glazed Turkey Breast
"Basted with a simple glaze, this wonderfully moist and tender turkey bakes to a lovely golden brown. Make it the...
Bacon-Wrapped Asparagus
"My husband and I grill dinner almost every night, and I love grilling veggies for a side dish. I serve...
Jalapeno-Lime Chicken Drumsticks
"Bottled hot sauce isn't my thing, so I developed a fresh pepper glaze for grilled chicken. These drumsticks practically fly...
Grilled Cajun Green Beans
"This is a perfect way to use up your garden's green beans. The Cajun flavour makes it different from your...
Scottish Shortbread
"Scottish settlers first came to this area over 150 years ago. My mother herself was Scottish, and—as with most of...
Spicy Grilled Eggplant
"This grilled side goes well with pasta or meats also made on the grill. Thanks to the Cajun seasoning, it...
Quick Mango Sorbet
"Last summer, I decided to try my hand at making a passion fruit and mango sorbet. But fresh fruits require...
Roasted Carrots with Thyme
"These roasted carrots are so simple but always a hit. Cutting the carrots lengthwise makes this dish look extra pretty."...
Parmesan Baked Potatoes
"It always amazed me that this simple recipe could make potatoes taste so good. Mom liked to make them for...
Slow-Cooked Potatoes with Spring Onions
"I love the simplicity of this recipe, as well as the ease of preparation with my slow cooker. And everyone...
Grilled Ribeyes with Browned Garlic Butter
"Use the smoke of the grill to flavour the ribeyes, then pass them with garlicky butter for a standout entree...
Oven-Roasted Asparagus
"Asparagus never tasted so good! Simply seasoned with butter and green onions, they taste fresh and keep their bright green...
Chocolate Pretzel Rings
"If you like chocolate-covered pretzels, you'll love these simple snacks. They're fun to make any time of year because you...