Ornamental Icing
Spoon this icing into plastic bags with one corner snipped out to make it easier to decorate cookies. It...
Fresh Shrimp Bisque
Our lighter version of this luscious bisque substitutes stock and milk for most of the heavy cream.
Christmas Plum Pudding
Although often confused with fruitcake, this classic Christmas dessert tastes more like a rich, dense spice cake. This version...
Coriander Shrimp
If you're willing to spring for cooked, shelled shrimp, this appetizer can be put together in just a few...
Rolled Chocolate Cookies
Use cookie cutters or let your child create free-form shapes using a butter knife. The only limit: his imagination!
Rich Chocolate Fudge
Make squares of this super-fast fudge into mini-presents. Wrap them individually in tissue paper (lined with waxed paper) or, as...
Baked Wonton Crisps
Serve these sensational crisps with our eggplant dip or store-bought baba ghanoush.
Asian-Flavored Eggplant Dip With Baked Wonton Crisps
This spicy spread goes great with Wonton Crisps or any plain cracker.
Cheesy Potato Puffs
Wow guests with this crispy, cheesy potato dish that's easy enough to make for everyday meals as well.
Fillet of Beef With Horseradish Sauce
This hearty dish looks beautiful on the plate -- and tastes even better.
Spinach Empanadas
These tasty crescents take a bit of extra time, but they're worth it. You can make and freeze them...
Wild Rice With Dried Cranberries and Apricots
Dried fruit gives a subtle sweetness to this easy-to-make rice salad.
Smoked Trout Spread
Serve this smoky spread on small pieces of black bread or crackers, garnished with fresh dill sprigs.
Duck in Orange Sauce
This dish is low in both calories and fat -- but so delicious your guests will never guess.
Apricot-Glazed Pork Loin
The tangy glaze on this pork roast adds flavor without fat, and the delicious curried fruit topping is a good-for-you...
Mini Biscuits and Ham
These little mouthfuls are packed with flavour-and the biscuits can be made up to a month ahead and frozen. Then...
Old-Fashioned Tomato Pudding
This side-dish version of bread pudding emerges crispy, crimson, and fragrant from the oven. Fresh rosemary sprigs add the...
Quick Asian Marinade
This mixture adds lots of flavor with little effort. It would pair well with salmon or your favourite meat. You...
Grapefruit Marmalade
For true marmalade lovers, this traditional citrus combination is just the right gift.
Pear Chutney
Pour this chunky chutney into striking square jars, then use small Christmas stamps and metallic ink to create gift...
Mint Jelly
Mint Jelly sparkles like a jewel in a clear glass jar. Pack it in...
Roasted Side of Salmon
You can make this impressive main course in 30 minutes flat.
Traditional Christmas Cake
This rich cake can be made at the last minute before Christmas -- it doesn't need to mature, although...
Basic Sugar Cookies
Make plenty of these for your little artists to use as canvases.
How to Make Giblet Gravy
This traditional gravy takes a little work, but it's worth it
Raspberry Sauce
Pour this gorgeous sauce into glass bottles, then cork and, if desired, dip into melted wax to seal.
Homemade Lollipops
These pretty pops will delight youngsters-and they are far more flavorful than the store-bought kind.
Turkish Delight
This appealing candy is easy to make at home. Rosewater can be found at specialty food stores. When the...
Classic Roast Turkey
This simple recipe is guaranteed to produce a juicy, golden-brown bird