almond flour

Cinnamon Roll Macarons

"These macarons are a fall and winter staple for me. Inspired by the classic cinnamon roll, they are a delicious treat for a cold or snowy day. These pair well with a mug of tea, and can be eaten as a dessert or just a snack. Other fillings would taste great with this—including custard, mousse, ganache or other buttercream." —Elizabeth Ding, El Cerrito, California

French Christmas Macarons

Even decorated simply—a sprinkle of sugar, a drizzle of icing—these stylish beauties will be the showstoppers on any cookie tray....


Chocolate-Dipped Meringue Sandwich Cookies

These light, airy morsels are twice as nice with two meringue cookies and velvety ganache in between.