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Eggs, Greens and Cheese Tortilla
This quick and easy egg and tortilla rollup is equally tasty warm out of the pan or sliced up and packed in a lunchbox. Don’t hesitate to play around with the filling based on what you have in the fridge. More often than not, I grate up odds and ends from my cheese drawer and throw in a handful of greens that are a bit too wilted to eat raw but are perfectly good to eat warmed.
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Spinach Shrimp Fettuccine
"I experimented for a couple of years before perfecting this colourful dish, and everyone raves about it. It is easy...
![](https://www.readersdigest.ca/wp-content/uploads/2019/10/greens-mac-n-cheese.jpg?resize=568,568)
Jamie Oliver’s Greens Mac ‘N’ Cheese
Leek, broccolini & spinach, toasted almond topping.
![](https://www.readersdigest.ca/wp-content/uploads/2016/11/deconstructed-beef-wellies.jpg?resize=568,568)
Deconstructed Beef Wellies
This modern take on a classically elegant meal is perfect for the holidays.
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Lynn Crawford’s Baked Parma Ham, Pesto and Ricotta Frittata
Celebrity chef and Egg Farmers of Canada ambassador Lynn Crawford shares her version of the classic frittata using...
![](https://www.readersdigest.ca/wp-content/uploads/2016/08/vegan-wild-blueberry-smoothie-scaled.jpg?resize=768,768)
Energy-Boosting Vegan Wild Blueberry Smoothie
Impress your vegan friends with this wild blueberry smoothie recipes and its bright, energy-boosting flavours.
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Roasted Salmon with Sauteed Greens
Feeling sluggish? Tuck into some roasted salmon, which is high in iron-a proven energy-booster.