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Grilled Ribeyes with Greek Relish
"The classic Grecian flavours of olives, feta cheese and tomatoes are a surefire hit. Combine them to complement a perfectly grilled steak, and it’s magic." —Mary Lou Cook, Welches, Oregon
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Grilled Ribeyes with Browned Garlic Butter
"Use the smoke of the grill to flavour the ribeyes, then pass them with garlicky butter for a standout entree...