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Gingersnap-Pumpkin Dessert
I've never quite gotten the hang of making a good pie crust. So I came up with this recipe, featuring...
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Pumpkin Spice Muffins
"Nothing beats these quick muffins for irresistible, homemade pumpkin pie flavour. Serve them with any meal or as a satisfying...
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Pumpkin Spice Cupcakes
"I make these flavourful pumpkin cupcakes each Halloween, but they're wonderful year-round." —Amber Butzer, Gladstone, Oregon
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Spiced Pumpkin-Swirl Cheesecake
"I have to give my husband credit for this cheesecake. He found a recipe like it and asked if I...
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Peppermint Patty Sandwich Cookies
"At my annual holiday party, these cookies are a big hit with everyone, especially when I mix festive food colouring...
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Chocolate Hazelnut Brownies
Toasted nuts, Nutella and liqueur transform fudgy homemade brownies into a hazelnut-lover’s dream. They’re perfect for a casual meal on...
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Coconut Chocolate Slices
"These crispy cookies with a chewy coconut centre travel really well. When my son was in the Army, I often...
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Chocolate-Covered Cherry Thumbprints
"When I dig out my best cookie recipes, I'm reminded of baking with my children when they were little. These...
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Caramel Tassies
"These buttery, smooth caramel tassies make a nice addition to a dessert tray. These are one of my family's favourites."...
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Layered Peanut Butter Brownies
"The combination of chocolate and peanut butter makes these layered brownies a real crowd pleaser. They're so good that they...
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Sour Candy Cupcakes
"If you love the pucker of sour candies, then these sour candy cupcakes will be right up your alley. The...
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Bacon and Cheese Quiche
"Light and fluffy, this scrumptious bacon and cheese quiche is ideal for breakfast or brunch, but can also be served...
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Peachy Dutch Pancake
"After my daughter attended a slumber party, she raved about a Dutch pancake they had for breakfast. She asked her...
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Easy Morning Waffles
Making your own fluffy waffles from scratch takes no time at all, and the touch of cinnamon in these beats...
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Ham & Cheese Breakfast Strudels
"These get the morning off to a cheery start! Sometimes I assemble the strudels ahead and freeze them individually, then...
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Bourbon Sweet Potato Pie
"There is nothing I don't love about this pie! I adore the flavours, and I like that I can sneak...
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Walnut Mincemeat Pie
"As a cold and tasty finishing touch, my husband and I usually put a dip of ice cream on top...
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Chocolate Cream Pie
"Our teenage son, John, has done lots of 4-H baking. His favourite is this old-fashioned chocolate cream pie recipe with...
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Personal Pear Pot Pies
"Talk about cutie pies! These tasty pear mini pies, baked in ramekins, are super easy. Frozen puff pastry makes it...
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Kentucky Pecan Pie
"This rich, dense Kentucky pecan pie recipe is perfect for your next party. It features a delicious dark chocolate filling...
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Dark Chocolate Cream Pie
"Caress every taste bud with this smooth, old-fashioned pie. Topped with a dollop of fluffy whipped cream, it will have...
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Walnut-Cranberry Pie
"After this ruby red pie got rave reviews on Thanksgiving, I was happy to bake it again for Christmas dinner....
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Hazelnut Pecan Pie
"With a blend of chocolate, pecans and hazelnuts, this pie is top-level tasty. But because so it’s easy to make,...
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Salted Brown Sugar and Rye Chocolate Chip Cookies
"These bakery-style cookies are a delicious twist on the classic chocolate chip cookie! The combination of rye flour, chocolate and...
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Miniature Almond Tarts
"My family requests these adorable little tarts each Christmas. I always enjoy making them since the almond paste in the...
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Maple Pecan Tarts
"I absolutely love pecans. I combine them with maple and vanilla to create the ultimate tart, made even richer with...
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Deluxe Chocolate Marshmallow Bars
"I've been asked to share this marshmallow chocolate bar recipe more than any other in my collection. It's a longtime...
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S’mores Crispy Bars
"My aunt always brought s’mores-style bars to our family's summer cottage. Plain or frosted, they’re perfect for eating on the...
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Pistachio Brown Butter Cookies
"These pistachio brown butter cookies are a simple showstopper! They literally melt in your mouth." —Stephanie Sutphin, Radford, Virginia