Gingersnap-Pumpkin Dessert
I've never quite gotten the hang of making a good pie crust. So I came up with this recipe, featuring...
Pumpkin Spice Muffins
"Nothing beats these quick muffins for irresistible, homemade pumpkin pie flavour. Serve them with any meal or as a satisfying...
Pumpkin Spice Cupcakes
"I make these flavourful pumpkin cupcakes each Halloween, but they're wonderful year-round." —Amber Butzer, Gladstone, Oregon
Spiced Pumpkin-Swirl Cheesecake
"I have to give my husband credit for this cheesecake. He found a recipe like it and asked if I...
Peppermint Patty Sandwich Cookies
"At my annual holiday party, these cookies are a big hit with everyone, especially when I mix festive food colouring...
Chocolate Hazelnut Brownies
Toasted nuts, Nutella and liqueur transform fudgy homemade brownies into a hazelnut-lover’s dream. They’re perfect for a casual meal on...
Coconut Chocolate Slices
"These crispy cookies with a chewy coconut centre travel really well. When my son was in the Army, I often...
Chocolate-Covered Cherry Thumbprints
"When I dig out my best cookie recipes, I'm reminded of baking with my children when they were little. These...
Caramel Tassies
"These buttery, smooth caramel tassies make a nice addition to a dessert tray. These are one of my family's favourites."...
Layered Peanut Butter Brownies
"The combination of chocolate and peanut butter makes these layered brownies a real crowd pleaser. They're so good that they...
Sour Candy Cupcakes
"If you love the pucker of sour candies, then these sour candy cupcakes will be right up your alley. The...
Bacon and Cheese Quiche
"Light and fluffy, this scrumptious bacon and cheese quiche is ideal for breakfast or brunch, but can also be served...
Peachy Dutch Pancake
"After my daughter attended a slumber party, she raved about a Dutch pancake they had for breakfast. She asked her...
Easy Morning Waffles
Making your own fluffy waffles from scratch takes no time at all, and the touch of cinnamon in these beats...
Ham & Cheese Breakfast Strudels
"These get the morning off to a cheery start! Sometimes I assemble the strudels ahead and freeze them individually, then...
Bourbon Sweet Potato Pie
"There is nothing I don't love about this pie! I adore the flavours, and I like that I can sneak...
Walnut Mincemeat Pie
"As a cold and tasty finishing touch, my husband and I usually put a dip of ice cream on top...
Chocolate Cream Pie
"Our teenage son, John, has done lots of 4-H baking. His favourite is this old-fashioned chocolate cream pie recipe with...
Personal Pear Pot Pies
"Talk about cutie pies! These tasty pear mini pies, baked in ramekins, are super easy. Frozen puff pastry makes it...
Kentucky Pecan Pie
"This rich, dense Kentucky pecan pie recipe is perfect for your next party. It features a delicious dark chocolate filling...
Dark Chocolate Cream Pie
"Caress every taste bud with this smooth, old-fashioned pie. Topped with a dollop of fluffy whipped cream, it will have...
Walnut-Cranberry Pie
"After this ruby red pie got rave reviews on Thanksgiving, I was happy to bake it again for Christmas dinner....
Hazelnut Pecan Pie
"With a blend of chocolate, pecans and hazelnuts, this pie is top-level tasty. But because so it’s easy to make,...
Salted Brown Sugar and Rye Chocolate Chip Cookies
"These bakery-style cookies are a delicious twist on the classic chocolate chip cookie! The combination of rye flour, chocolate and...
Miniature Almond Tarts
"My family requests these adorable little tarts each Christmas. I always enjoy making them since the almond paste in the...
Maple Pecan Tarts
"I absolutely love pecans. I combine them with maple and vanilla to create the ultimate tart, made even richer with...
Deluxe Chocolate Marshmallow Bars
"I've been asked to share this marshmallow chocolate bar recipe more than any other in my collection. It's a longtime...
S’mores Crispy Bars
"My aunt always brought s’mores-style bars to our family's summer cottage. Plain or frosted, they’re perfect for eating on the...
Pistachio Brown Butter Cookies
"These pistachio brown butter cookies are a simple showstopper! They literally melt in your mouth." —Stephanie Sutphin, Radford, Virginia