Lavender Honey Cheesecake
"I love the scent of lavender, and the edible flowers make this cheesecake one of the most spectacular I've tasted. You can use lavender honey in this recipe for extra flavour, but even without it, the lavender is very distinct." —Julie Palmer, Lafayette Hill, Pennsylvania
Chicken Cassoulet Soup
"After my sister spent a year in France as an au pair, I created this lighter, easier version of traditional...
