Chicken Enchiladas
You can cook and shred the chicken up to a day ahead and refrigerate it until you're ready to proceed...
Grilled Eggplant With Herbs and Balsamic Vinegar
This simple recipe has all your favourite fall flavours.
Lynn Crawford’s All-Purpose Spice Mix
Enhance your favourite recipes with this all-purpose and long-lasting spice mix.
Roasted Butternut Squash with Parmesan
The tasty and golden butternut squash is one of the most versatile foods there is. You can use it in...
Herbed Sun-Dried Tomatoes in Oil
Sun dried tomatoes are the perfect addition for salads, sauces or as an appetizer. You can easily make your own...
Greek Beef Pitas
You don't have to take the fast-food route to enjoy Greek-style pita sandwiches. Pair this quick and easy lunch with...