![](https://www.readersdigest.ca/wp-content/uploads/2020/08/Slow-Cooked-Beef-Brisket_EXPS_SSCBZ18_33491_C08_28_4b-1.jpg?resize=768,768)
Slow-Cooked Beef Brisket
"When my husband and I were both working full-time, we loved this recipe's 10-hour cook time. The beef brisket tastes so good after simmering all day in the slow cooker, and the chili sauce adds a unique touch to the gravy." — Anna Stodolak Volant, Pennsylvania
![](https://www.readersdigest.ca/wp-content/uploads/2020/08/Brisket-n-Bean-Burritos_EXPS_SCBZ18_34452_C07_10_4b-1.jpg?resize=568,568)
Brisket ‘n’ Bean Burritos
"This easy recipe is stuffed with not one, but two kinds of meat: smoky bacon and tender beef brisket." —Ruth...