![](https://www.readersdigest.ca/wp-content/uploads/2021/06/Coconut-Mango-Thai-Beef-Curry_EXPS_DODBZ20_73335_B07_23_1b-2.jpg?resize=768,768)
Coconut Mango Thai Beef Curry
"My recipe provides a lot of sweet heat. The mango and coconut milk taste tropical while the curry paste adds a little fire. It’s a perfect dish to spice up the traditional offerings of the season. To make a milder dish, just reduce the amount of curry paste." —Terri Lynn Merritts, Nashville, Tennessee
![](https://www.readersdigest.ca/wp-content/uploads/2019/10/spiced-parsnip-soup.jpg?resize=568,568)
Jamie Oliver’s Spiced Parsnip Soup
Silky pappadams & funky crisps.
![](https://www.readersdigest.ca/wp-content/uploads/2017/09/green-beans-and-carrots-in-coconut-turmeric-curry.jpg?resize=568,568)
Green Beans & Carrots in Coconut-Turmeric Curry
This recipe’s combination of turmeric, coconut milk and curry creates a sweet and rich sauce that complements the fresh flavours...