frozen whipped topping

Pistachio and Coconut Cake

"This coconut cake is good any time of the year, but the colour is perfect for St. Patrick's Day. The secret is adding instant pistachio pudding mix into the cake mix and the frosting." —Dora May Meredith, Rockford, Illinois

Frozen Margarita Mousse

"Who doesn't love a frozen margarita? This creamy frozen mousse combines ready-to-drink margarita mix and whipped topping. It's easy to...


Peach Bavarian

"Fruit molds are my specialty. This one, with its refreshing peach taste, makes a colourful salad or dessert." —Adeline Piscitelli,...


Banana Split Fluff

"This pretty pink mixture, rich with yummy fruit and nuts, is sure to disappear in a hurry. It’s a sweet...


Creamy Pineapple Pie

"Creamy pineapple pie is a light and refreshing dessert that's quick to make and impressive to serve. This is one...

Pineapple Pretzel Fluff

"I often bring this special salad to potlucks, and everyone goes crazy for the sweet and crunchy combination. Be sure...


Finger-Licking Good Mini Cream Puffs

"This recipe is quick and easy to whip up and the kids will love it! They are perfect to pack...

Chocolate Candy Corn Cupcakes

"My oldest son asks me to make these cupcakes every year for his class Halloween party. I always get compliments...


Pumpkin Chip Cream Pie

"This creamy pie is perfect for any autumn celebration. A store-bought graham cracker crust makes it such a cinch to...


Lemon Cheesecake Tarts

"To make these cute tarts more quickly, add the filling to store-bought phyllo tart shells." —Sarah Gilbert, Beaverton, Oregon


Ginger S’mores

"I’ve spent a few years perfecting this recipe to get the cookie soft and full of flavor and to balance...

Banana-Pineapple Cream Pies

"My mother gave me this simple and delicious recipe years ago. The recipe makes two pies, so it's perfect for...


Birthday Cake Freezer Pops

"On my quest to find birthday cake ice cream—my favorite flavour—I came up with these easy ice pops. Now, instead...


Peanut Butter Cream Pie

"During the warm months, it's nice to have this fluffy, no-bake peanut butter pie that's a snap to make. Packed...


Banana Cream Cheesecake

"Here is a lovely company dessert that can be made a day or two in advance. This banana cream cheesecake...


Easy Berry Cheesecake Parfaits

"These sweet little parfaits take everything that's good about cheesecake and make it way easier. You get the rich creaminess,...

Strawberry Crunch Ice Cream Cake

"While growing up, I loved treats from the ice cream truck that rolled through my neighbourhood. This ice cream cake...


Freezer Strawberry Shortbread Dessert

"When I’m planning party menus, I appreciate dessert recipes like this; you can make and freeze it up to two...


Cookie Butter Pie

"After trying Biscoff for the first time, I decided to create this no-bake cookie butter pie. You can substitute peanut...


Angel Strawberry Dessert

"This angel dessert is a wonderful treat when fresh strawberries are readily available. Every time I make this pretty strawberry...


Banana Cream Pie with Cake Mix Crust

"I added something special to the classic banana cream pie: A crunchy peanut-buttery streusel tops it off." —Matthew Hass, Franklin,...


Blueberry Angel Dessert

"Make the most of angel food cake, pie filling and whipped topping by creating this light impressive dessert that doesn't...


Raspberry Cake

"Jazz up plain cake with raspberry gelatin and frozen berries. Spread with a light, fruity whipped topping, the festive results...


Pina Colada Icebox Cake

"This icebox cake has all of the flavours of a pina colada. It takes just one bite to escape to...


Creamy Layered Blueberry Ice Pops

"These delicious ice-pops can be made with raspberries or blackberries. The rosemary sprig and lemon rind brings another layer of...

Coconut-Lemon Ice Cream Cake

"My family loves this lemon ice cream cake anytime, but it's especially refreshing on a hot summer day. The sweet...


Gingerbread & Pumpkin Cream Trifle

Gingerbread and pumpkin-two flavours we wait for all year long-stacked and layered in a big trifle bowl, or made in...