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Gingered Spaghetti Salad
"We love this chilled chicken salad brimming with colourful veggies. Make it meatless by omitting the chicken and tossing in more edamame." —Cindy Heinbaugh, Aurora, Colorado
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Mediterranean Bulgur Salad
Whether it's nutrition or taste you're after, it doesn't get any better than this. Bulgur, beans, tomatoes, pine nuts and...
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Cajun Corn Soup
"I found this recipe years ago and substituted Cajun stewed tomatoes for a bolder taste. Now I prepare this dish...
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Coconut-Lime Chicken Curry Soup
"I created this chicken recipe to replicate the flavours of my favorite curry dish—slightly sweet with just the right amount...
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Grilled Romaine Salad
For a great-tasting salad, try this recipe on the grill! It's equally good with any dressing of your choice.
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Green Tomato BLT
"I absolutely love tomatoes, any kind, any size. Being from the South, that includes fried green tomatoes. I created a...
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Bacon Cheddar Potato Skins
"Wondering how to make potato skins taste great? I top my restaurant-worthy loaded potato skins with cheese, bacon and a...
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Crispy Crab Rangoon
"My husband loved the appetizers we ordered at a Chinese restaurant so much that I was determined to develop a...
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Holy Moly Potato Soup
"This is a turned-up version of a cheesy potato soup. We eat this often, especially on cold winter evenings, but...
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Beef & Bacon Gnocchi Skillet
"This gnocchi dish tastes like a bacon cheeseburger. Go ahead and top it as you would a burger—with ketchup, mustard...
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Pressure-Cooker Turkey Vegetable Soup
"Our family is big on soup. This favourite is quick to make and very tasty, giving me plenty of time...
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Chili-Stuffed Poblano Peppers
"While exploring Mexican restaurants, I tasted chiles rellenos and wanted to make them at home. My husband and I teamed...
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Strawberry Corn Salsa
"This recipe makes art in a bowl! All the colours of summer are captured in this salsa with a fresh,...
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Fresh Corn & Potato Chowder
"This corn chowder recipe was one of my favourites as a child in upstate New York, and I still love...
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Fresh Corn and Tomato Fettuccine
"This recipe combines delicious whole wheat pasta with the best of fresh garden produce. It's tossed with heart-healthy olive oil,...
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Ravishing Radish Salad
"Here is a recipe that showcases spring veggies in all of their glory. The fresh, crunchy radish salad really complements...
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Chicken Quinoa Salad
"We pile our favourite gyro fixin’s into nutritious quinoa bowls. Our local gyro guy has a cool but spicy sauce...
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Jimmy’s Bang Bang Chicken Sliders
"I simmer chicken thighs in a spicy-sweet sauce, shred them and then pile 'em high on pretzel buns to create...
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Tex-Mex Summer Squash Casserole
"Mild-flavoured yellow squash gets a big boost from flavour-packed chiles, jalapenos and red onion. This side dish also works with...
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Light & Lemony Scampi
"A touch more lemon helped me trim the calories in our favourite shrimp scampi recipe. For those who want to...
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Citrus Scallops
"My husband and I like to eat seafood at least once a week. Oranges and lemon juice give scallops a...
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Chipotle Chili Dogs
"Long live childhood favourites! I created this recipe for the 125th anniversary of a small town in Minnesota. The medium...
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Grandma’s Potato Salad
"Our Fourth of July feast wouldn't be complete without this chilled old-fashioned potato salad. It's my grandma's treasured recipe." —Sue...
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Honey Mustard Red Potato Salad
"This summer cookout star is crunchy-delicious with a brilliant zesty dressing." —Brittany Allyn, Mesa, Arizona
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Herb & Cheese-Stuffed Burgers
"Tired of the same old ground beef recipes? This quick-fix burger alternative, with its creamy cheese filling, will wake up...
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Sesame Salmon with Wasabi Mayo
"I created this recipe to mimic the flavours of sushi. It’s remarkably simple and turns out well every time." —Carolyn...
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Grilled Lime Chicken
"A wonderful citrusy marinade makes this chicken tangy and tasty. A few hours before dinner, simply marinate the chicken for...
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Veggie Omelette with Goat Cheese
"My family eats a lot of vegetables so I'll set some aside at dinner to use in an omelette the...
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Parmesan Chicken with Artichoke Hearts
"I've liked the chicken and artichoke combo for a long time. Here's my own lemony twist. With all the praise...
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Feta Asparagus Frittata
"Asparagus and feta cheese come together to make this frittata extra special. Perfect for a lazy Sunday or to serve...
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Spring Sausage Eggs Benedict
This take on the classic eggs benedict by Chef Paul Lillakas features waffle iron hash browns, over easy eggs and...