![](https://www.readersdigest.ca/wp-content/uploads/2016/05/grilled-mahi-mahi-with-moroccan-marinade-scaled.jpg?resize=768,768)
Moroccan Marinade
Morgan Wilson of Trios Bistro in Toronto likes Moroccan marinade with branzini (or catfish or mahi mahi); the firm-textured fish pairs perfectly with deep, exotic flavours.
Morgan Wilson of Trios Bistro in Toronto likes Moroccan marinade with branzini (or catfish or mahi mahi); the firm-textured fish pairs perfectly with deep, exotic flavours.