![](https://www.readersdigest.ca/wp-content/uploads/2016/10/chilled-lime-cheesecake.jpg?resize=768,768)
Chilled Lime Cheesecake
Silken tofu makes a light and creamy filling for this no-bake cheesecake, and the sweet-tart flavour of pomegranate complements it perfectly. If pomegranates aren't available, substitute blueberries or raspberries.
![](https://www.readersdigest.ca/wp-content/uploads/2016/05/marinaded-grilled-tuna.jpg?resize=568,568)
Japanese Seven-Spice Marinade
The shichimi togarashi (Japanese seven-spice) marinade by Kyle Groves, of Calgary's Catch & The Oyster Bar, goes well with albacore...