Cauliflower au Gratin
"Count on this dish to make new vegetable converts. Whenever I serve it, people ask for the recipe. Sometimes I’ll substitute broccoli for all or half the cauliflower, and the green veggie tastes just as good!" —Jacki Ricci, Ely, Nevada
Apple Cider Pork Chops
"These apple cider pork chops are a must for fall family dinners. I serve them with buttered egg noodles to...
Chicken Potpie Galette with Cheddar-Thyme Crust
"This gorgeous galette takes traditional chicken potpie and gives it a fun open-faced spin. The rich filling and flaky cheddar-flecked...
Grampa’s German-Style Pot Roast
"Grampa was of German heritage and loved the old-world recipes his mother gave him. I made a few changes so...
Pumpkin and Chicken Sausage Hash
"This can be served as a side or as the main dish for breakfast, lunch or dinner. I like to...
Fresh Corn & Potato Chowder
"This corn chowder recipe was one of my favourites as a child in upstate New York, and I still love...
Fresh Corn and Tomato Fettuccine
"This recipe combines delicious whole wheat pasta with the best of fresh garden produce. It's tossed with heart-healthy olive oil,...
Garlic-Herb Pattypan Squash
"The first time I grew a garden, I harvested summer squash and cooked it with garlic and herbs. Using pattypan...
Light & Lemony Scampi
"A touch more lemon helped me trim the calories in our favourite shrimp scampi recipe. For those who want to...
Artichoke & Lemon Pasta
"While sailing in the Mediterranean, we tasted a lemony artichoke pasta. I developed my own version of it that our...
Spicy Cajun Potato Salad
"Here in Louisiana we have a lot of get-togethers, and if you want your dish to be chosen over all...
Herb & Cheese-Stuffed Burgers
"Tired of the same old ground beef recipes? This quick-fix burger alternative, with its creamy cheese filling, will wake up...
Grilled Zucchini Salad with Mediterranean Dressing
"This grilled zucchini salad with Mediterranean salad dressing is the perfect side dish. I also like to add summer squash,...
Garden Chicken Cacciatore
"Here’s the perfect Italian meal to serve company. While simmering, it frees you up to visit with your guests and...
Herbed Tuna Salad
"This well-seasoned salad, with its distinctive dill flavour, is my favourite lunch recipe." - Rebecca Schweizer, Chesapeake, Virginia.
Feta Shrimp Skillet
"On our honeymoon in Greece, my husband and I had a dish like this one. I tried to re-create the...
Mediterranean Cobb Salad
"I'm a huge fan of taking classic dishes and adding some flair to them. I also like to change up...
Beef Wellington Appetizers
"Flaky puff pastry, savoury beef tenderloin and tangy horseradish cream easily come together for positively holiday-worthy hors d'oeuvres." —Joan Cooper,...
Creamy Egg Salad
"I love the versatility of egg salad, especially with this recipe. You can serve it on a nest of mixed...
Chicken Fingers
"Almost everyone in my family requests these golden chicken fingers as their birthday dinner entree. I begin marinating the chicken...
Favourite Grilled Pork Chops
"This recipe is my favourite out of all my grilled pork chop recipes. I start preparing this entree the night...
Greek Brown and Wild Rice Bowls
"This fresh rice dish tastes like the Mediterranean in a bowl! It's short on ingredients, but packs in so much...
Ham and Scalloped Potatoes
"I fix this saucy skillet dish often, especially when I'm running late, because it takes so little time to prepare,"...
Best Lasagna
"Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this deliciously rich...
Homemade Ravioli
"I love to bake and cook, especially Italian dishes like this homemade ravioli recipe. In fact, my idea of a...
Hearty Pasta Fagioli
"Here's an Italian favourite made easier by using prepared spaghetti sauce and canned broth for the flavourful base." —Cindy Garland,...
Homemade Fettuccine Alfredo
"This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is,...
Salmon Loaf
"During the Depression, Mom's tasty salmon loaf was a welcome change from the usual meat loaf everyone made to stretch...
