Extra-Meaty Pasta Sauce
Finding time to make a home-cooked meal is challenging for most, and making use of the freezer is a great way to stay on track for those extra busy weeks. This recipe can be prepared in advance, frozen, reheated and served over pasta for a quick and easy meal.
Jackson-Triggs Sparkling Maple Bacon Jam
Inspired by the Canadian flavours we all know and love, this Sparkling Maple and Bacon Jam melds nostalgic ingredients together...
Chestnut Soup with Porcini Mushrooms
If you have time, you can roast the nuts yourself and make your own puree instead of using store bought.
Green Garlic Marinated Lamb Chops with Mint Chimichurri
This traditional lamb chop and mint chimichurri recipe is taken to another level by Tom Gore Vineyards Cabernet...
Autumn Stew with Bokbier and Sausage from Brandt & Levie
Bokbier is not only delicious to drink, you can also cook variety of delicious meals with it. Beer can be...
Purslane Stew with Meatballs Stewed in Brand Saison Beer
In the mood to eat something new? Try this European-influenced purslane stew with meatballs and delicious Brand Saison beer.
Spiced Pumpkin and Bacon Soup
Add even more spice and delicious salty flavour to the pumpkin soup you already love by throwing some bacon into...
