Cinnamon Roll Cherry Cobbler
"Red Hots and canned cherries flavour this memorable dessert from my childhood. I hadn’t had it in years, so when I found my mother’s recipe, I had to make it to see if it’s as good as I remembered. It is!" —Betty Zorn, Eagle, Idaho
Amaretto Cherries with Dumplings
"You can't beat the combination of almond flavour with cherries. These light and fluffy dumplings are heavenly. Topped with the...
Macaroon Cherry Pie
"I use homegrown cherries in this bountiful pie with its unique crunchy coconut topping. But I've found that purchased tart...
