Flank Steak with Cilantro Salsa Verde
"Even though steak is always a winner in our house, to make it even more special I add jarred salsa verde and top with freshly chopped tomato and avocado." —Lily Julow, Lawrenceville, Georgia
Green Chile Ribs
"I like my food with a spicy kick; my wife does not. These ribs with green chiles suit her taste....
