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Pumpkin Soup with Apple & Cinnamon
This simple pumpkin soup recipe is great for leftover pumpkins.
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Grandma’s Minestrone
This amazing soup is perfect for a cold autumn's day.
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Creamy Butternut Squash & Sage Soup
Craving a creamy soup that's not loaded with calories? This rich squash soup recipe omits heavy cream altogether!
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Pumpkin Flan
Spice up your day with this pumpkin version of the traditional custard dessert.
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Lynn Crawford’s Beet Cured Trout Rosti with Mimosa Eggs and Trout Roe
This recipe by Lynn Crawford, chef and Egg Farmers of Canada ambassador, is the perfect hors d'oeuvres or...
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Lynn Crawford’s Baked Parma Ham, Pesto and Ricotta Frittata
Celebrity chef and Egg Farmers of Canada ambassador Lynn Crawford shares her version of the classic frittata using...
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Lynn Crawford’s Lobster Deviled Eggs
Celebrity chef and Egg Farmers of Canada ambassador Lynn Crawford knows how versatile an ingredient the egg is....
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Lentil Salad with Wild Blueberry Dressing
Jam-packed with essential nutrients and vitamins, this hearty salad will fill you up without packing on the pounds.
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Buddha Bowl with Wild Blueberries & Citrus Cider Maple Dressing
Wild blueberries, chickpeas, kale and pumpkin play a starring role in this healthy and nutritious meal.
![](https://www.readersdigest.ca/wp-content/uploads/2016/08/onions-blueberry-filling-scaled.jpg?resize=568,568)
Bacon-Wrapped Onions with Wild Blueberry and Cheese Filling
This unique recipe combines all of your favourite ingredients into one mouth-watering appetizer.
![](https://www.readersdigest.ca/wp-content/uploads/2016/08/mini-chicken-blueberry-burgers-scaled.jpg?resize=568,568)
Chicken Sliders on Wild Blueberry Brioche Buns
These chicken sliders reach over-the-top deliciousness thanks to wild blueberry brioche buns. You'll never look at a slider the same...
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Beer-Braised Duck Sandwiches with Wild Blueberry Chutney
Raise your sandwich game to a new level with this crispy beer-braised duck sandwiches with wild blueberry chutney recipe.
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Green Garlic Marinated Lamb Chops with Mint Chimichurri
This traditional lamb chop and mint chimichurri recipe is taken to another level by Tom Gore Vineyards Cabernet...
![](https://www.readersdigest.ca/wp-content/uploads/2016/08/creamy-seafood-chowder.jpg?resize=568,568)
Creamy Seafood Chowder
Filled with bold and rich flavours, pair this creamy seafood chowder with Tom Gore Vineyards Chardonnay.
![](https://www.readersdigest.ca/wp-content/uploads/2016/08/dungeness-crab-cauliflower-risotto.jpg?resize=568,568)
Dungeness Crab and Cauliflower Risotto
If you're in the mood for a cooking challenge, try this decadent Dungeness crab and cauliflower risotto. Pair it with...
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Parchment Baked Salmon with Fennel Yogurt Sauce
This Sonoma-inspired, Tom Gore Vineyards recipe is perfect for a late summer night. Pair with Tom Gore Vineyards...
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Grilled Fingerling Potatoes and Cabernet Ketchup
Tom Gore Vineyards wines are a work of passion from second-generation Sonoma County grape farmer Tom Gore. In...
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Choc-Chili Tartlets
The popularity of the dark chocolate and chili combination goes back to the Aztecs, but the addition of caramelized pumpkin...
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Low-Fat Black Forest Cake
This impressive dessert cake is worth the effort. Trust us, you'll find yourself asking for seconds of this low-fat version...
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Raspberry Truffle Brownies
What could possibly be better than brownies? Raspberry truffle brownies. The flavour of dark chocolate and tart berries is the...
![](https://www.readersdigest.ca/wp-content/uploads/2014/02/white-chocolate-cake-scaled.jpg?resize=568,568)
White Chocolate Cake
For those who prefer white chocolate, this delicious and moist cake recipe is just right. And to top it all...
![](https://www.readersdigest.ca/wp-content/uploads/2014/02/chocolate-whoopie-pies-scaled.jpg?resize=568,568)
Chocolate Whoopie Pies
Chocolate lovers will find these cute goodies irresistible. Two luscious cake-textured cookies encase a soft marshmallow filling.
![](https://www.readersdigest.ca/wp-content/uploads/2016/05/sps.jpg?resize=568,568)
Sweet Potato, Carrot, Apple and Red Lentil Soup
Sweet, hearty and deliciously spicy, this soup makes the perfect appetizer or main course.
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Wild Rice Apple Salad
Apple, celery and roast sunflower seeds pep up this nutty-flavoured salad.
![](https://www.readersdigest.ca/wp-content/uploads/1970/08/apple-and-cheddar-salad-scaled.jpg?resize=568,568)
Apple and Cheddar Salad with Maple Dressing and Candied Walnuts
All the flavours of fall in one delicious salad.
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Chicken Breasts with Apples
This lovely, creamy sauce for chicken breasts is made with sweet, crisp dessert apples caramelized in brown sugar and imbued...
![](https://www.readersdigest.ca/wp-content/uploads/2016/08/altos-crafted-paloma.jpg?resize=568,568)
The Crafted Paloma
Altos Tequila Plata is made from 100% blue agave grown in the Los Altos highlands of Mexico. Try this delicious...
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Roasted Tomato, Arugula and Prosciutto Piadina Sandwich
The sky's the limit for fillings, but this prosciutto, arugula and tomato recipe stays close to the piadina's roots.
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Overnight Steel-Cut Oats with Chia
Steelcut oats take a while to cook stovetop. This mason jar method is a great timesaver and results in a...