Gougeres
"I brought the recipe for these gougeres back from a trip to Nice, France. The original called for Gruyere cheese,...
Maple-Sage Brined Turkey
"When the leaves start turning, it’s turkey time at our house. We use maple-sage brine to help brown the bird...
Salted Caramel Pretzel Rice Krispies Treats
Craving a snack that's both salty and sweet? These salted caramel Rice Krispies treats can't be beat. —Taste of Home...
Pumpkin Pie Tartlets with Maple Pecan Crust
"After discovering I had multiple food sensitivities, I began developing holiday recipes that would be safe for me, but enjoyable...
Salted Caramel Pretzel Rice Krispies Treats
Craving a snack that's both salty and sweet? These salted caramel Rice Krispies treats can't be beat. —Taste of Home...
Honey Mustard Red Potato Salad
"This summer cookout star is crunchy-delicious with a brilliant zesty dressing." —Brittany Allyn, Mesa, Arizona
Caribbean Shrimp Bowl
"After switching to a paleo diet a few years ago, we have started eating tons of veggies for almost every...
Sheet-Pan Chipotle-Lime Shrimp Bake
"I like to make this seafood dinner for company because it tastes amazing but takes very little effort to throw...
BLT Eggs Benedict
Combining the elements of a traditional BLT with hollandaise sauce and poached eggs, this recipe is perfect for lovers of...
Pulp Burgers with DIY Jalapeño Cheese
"My garden always blesses our family with an abundance of veggies so juicing is often the best way to use...
Strawberry Gelato
"You'll love this smooth and creamy gelato with bright strawberry flavour and just a hint of sea salt and honey."...
Rosemary Shortbread Cookies
With the perfect hint of rosemary and a classic buttery texture, these delicate cookies look and taste elegant. The fact...
Sea Salt Mint White Mocha Cookies
"This recipe came from my mom's Grandma Alice, who taught her how to bake. Grandma Alice always had a fresh...
10-Ingredient Easy Vegan Chili
"This vegan chili recipe is a great recipe to pull together, especially when you are short on groceries because it...
Grilled Toulouse Sausage BBQ Pizza with Goat Milk Feta and Artichoke Tapenade
Take your next BBQ on an international journey without leaving your backyard, thanks to this delicious, easy-to-prepare recipe from Top...
Chocolate Pumpkin Brownies
Pumpkin pie meets brownies. The best of two worlds collide with this crowd-pleasing indulgence, creating the sweetest finale to the...
Dairy-Free Wild Blueberry Soft Serve
These Wild Blueberry Ice Cream with Grilled Pineapple stacks are simple and easy to make, light and healthy, and so...
French Toast with Orange Zest and Maple Whipped Cream
Natrel Lactose Free offers a Canadian twist on a classic breakfast favourite. French toast with flavours of orange and cinnamon...
Pumpkin Cheesecake
Make your holiday feast complete with a spin on the traditional pumpkin pie. Your guests won't believe this delicious pie...
Braised Beef Shank
This braised beef shank makes for a heart, no-fuss meal.
Qualicum Bay Scallop Burger
Chef Kunal Ghose of Victoria's Red Fish Blue Fish shares this delicious Qualicum Bay Scallop Burger recipe-scallops and double-smoked bacon...
Sautéed Shrimp with Parsley
Not a fan of seafood? This simple sautéed shrimp with parsley recipe will surely make you change your mind!
Meatball Kebabs with Avocado Tzatziki
These Middle Eastern-inspired beef kabobs are a delectable treat. The refreshing avocado tzatziki adds a hint of tang, and it...
Duck Confit
Enjoy this classic French dish that's the definition of style and simplicity.
Chicken & Wild Mushroom Risotto
One of the most famous dishes from Italy, risotto takes a lot of practice and patience to make right. But...
Roasted Beet and Goat Cheese Salad with Candied Walnuts
This refreshing salad makes for a satisfying meal on its own. (If you try serving it as a side, it...
