RecipesPennette with Veal and Two Cheeses Number of servings : 6 Prep time: 15 minutes Cooking time: 30 minutes Type of meal : | Main Courses
RecipesTandoori-Style Chicken Breasts Tandoori dishes are one of the healthiest options in most Indian restaurants because the food is cooked without fat in a tandoor oven. At home, broiling gives similar results. These lean chicken breasts are served with creamy raita.
RecipesCabbage Leaves Stuffed with Lamb and Feta For a different sort of lamb dish, try these delicious cabbage rolls, made with cheese and eggs.
RecipesMackerel with Dill Mayonnaise Fresh, grilled fish fillets and lightly boiled new potatoes are enlivened by a creamy yogurt and mayonnaise dressing flavored with delicate fronds of dill and piquant capers.
RecipesHot Corn Cakes with Salad Crispy corn pancakes spiced with Tabasco sauce and served hot are accompanied by a salad of cool lettuce, sweet pepper, and rich avocado, with a sour-cream dressing on the side.
RecipesLamb’s Liver with Bacon and Onion The wonderfully warm and mellow flavor and appetizing fragrance of fresh sage transforms traditional liver and bacon, while onions in a creamy sauce lend a melting richness.
RecipesGemelli with Squash and Sage Number of servings : 4 to 6 Prep time: 15 minutes Cooking time: 5 minutes Type of meal : |
RecipesGemelli with Grapes and Camembert Number of servings : 4-6 Prep time: 10 minutes Cooking time: 8 minutes Type of meal : | Main Courses
RecipesAngel Hair with Clams and Pancetta Number of servings : 4-6 Prep time: 10 minutes Cooking time: 15 minutes Type of meal : | Main Courses
RecipesRigatoni with Tomatoes and Arugula Number of servings : 4-6 Prep time: 10 minutes Cooking time: 30 minutes Type of meal : | Main Courses
